orange, red onion, lime & cilantro
miso-sesame glaze
belgian endive, fennel, avocado, grapefruit, chive & lemon oil
agrodolce, bacon lardon
american caviar, dijon mustard & espelette pepper
burgundy snails, parsley butter, garlic &
house-made puff pastry
house made ricotta, tomato & basil
duck confit, caramelized onion, creme fraiche & sage
hand cut beef eye round, cornichons, egg yolk & market greens
shallots, garlic, white wine, parsley & chives
grilled eggplant, goat cheese, charmoula & mint
tulia's eggplant caponata, capers, picholine olives & flageolet bean cream
caramelized brussels sprouts, roasted sweet potato & miso scented chicken jus
tomato-lemongrass broth, scallion, mint & pea shoots
prime rib burger, apple-wood smoked bacon, caramelized onion marmalade, gruyere cheese and brioche bun
fava bean vignarola & summer corn creme
fried rice pilaf, broccolini & fried farm egg
sugar snaps, english peas, lemon confit
artichoke confit, roasted tomato & smoked almonds
charred summer corn, brasserie frites, carrot cabbage slaw & pretzel croissant
grilled hanger steak, maître d’ butter pommes frites and sauce béarnaise
caramelized cauliflower, cauliflower veloute
parsley-lemon cous-cous, broccolini & charmoula
rosemary potato, asparagus & lemon oil
caramelized onions, ementhal cheese,
toasted baguette & rich beef broth
lobster claw & cucumber
anchovy-garlic dressing, brioche crumb & "bacon bits"
french feta, red onions, oregano & saba
goat cheese, strawberry, candied pecan & fine herbs
green goddess dressing, escarole, toasted pinenut, pickled shallot, & feta cheese
kale , potato puree & olive oil
shallots, garlic & rosemary
potato puree, carrots, bacon & mushroom