baked onion soup, gruyère cheese & toasted baguette
anson mills blue barley, chorizo, black garic, red wine vinegar, scallion & corn
lemon tahini, grilled eggplant, charmoula, toasted sesame & grilled naan
american caviar, dijon mustard & espelette pepper
cucumber, cilantro, tomatillo & sherry vineger, fried gulf shrimp "en chemise"
scallion, citrus, smoked radish & yuzu-kosho aioli
market greens, red wine vinaigrette, carrots, radishes, shaved beets & fine herbs
crumbled goat cheese, blackberries, pistou & red wine vinaigrette
hearts of palm, candied pecans & white balsamic
charred corn, anson mills barley, smoked tomato-zucchine, cumin scented yougurt
cabbage-carrot slaw, quick pickles & lingonberry jam
charred long beans, shallots, garlic & sauce vierge
prime rib burger, apple-wood smoked bacon, caramelized onion marmalade, gruyere cheese and brioche bun
herbs de provence & traditional ratatouille
locally grown kale & tart cherry gastrique
manilla clams, garlic, chili flakes, lemon crumbs & parmigiano
sweet corn, caramelized fennel, summer mushroom & chive
fingerling potatoes, braised artichokes, lemon-dill sauce
grilled hanger steak, maître d’ butter pommes frites and sauce béarnaise
lemon tabboulet, carrot, snap peas & curry broth
all natural cornish game hen, red harissa & charred broccoli
house made ricotta, tomato & basil
burgundy snails, parsley butter, garlic & housemade puff pastry
hand cut beef eye round, cornichons, egg yolk & market greens
shrimp, scallops, mussels, lobster & calamari
shallots, garlic, white wine, parsley & chives
mint, roasted tomato, lemon-chive crème fraiche
chili paste vinaigrette, cilantro, roasted peanuts & charred scallion
sriracha aioli
10